Projects

This page showcases projects related to nutrition and exercise in the context of illness and recovery that have been or are being undertaken by the Amsterdam University of Applied Sciences and/or Amsterdam UMC. We also welcome projects from other universities and colleges. If you would like to add a project, please get in touch at info@voedingenbeweging.nu.

Oncological surgery and oncology in general

Ongoing projects

OPRAH is a combined nutrition and exercise intervention designed for patients recovering from oncological surgery, aimed at enhancing physical recovery. This approach involves an integrated treatment plan delivered by a physiotherapist and a dietitian, incorporating an activity monitor linked to a smartphone app for tracking progress and promoting engagement.
OPRAH

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The power of nutrition and exercise for patients following oncological surgery of the abdomen or lungs. This project aims to collaborate with healthcare professionals in primary care to develop recommendations for the optimal content, delivery methods, and organisation of nutritional and physical activity support during the rehabilitation process after oncological abdominal and lung surgery.

Better Together

Research into the effects of a combined physical training and nutritional intervention for patients with advanced oesophageal or gastric cancer.
RADICES

Completed projects

“Beter voorbereid” is a smartphone application designed to assess the risk of complications and aims to optimally support individuals in taking the right measures as they prepare for surgery. The app provides guidance on physical activity, nutrition, alcohol consumption, and smoking cessation in the lead-up to the operation.

Beter voorbereid

Malnutrition and sarcopenia

 

Ongoing projects

The aim of the Care4Muscle study is to determine which type of strength training is most effective for enhancing muscle strength in individuals with rheumatoid arthritis, osteoarthritis, or sarcopenia, and to explore whether the effects of different training methods are related to muscle morphology and characteristics, such as mitochondrial function and levels of inflammation.
Care4Muscle

ProMuscle is a combined lifestyle intervention designed for individuals aged 65 and older, integrating strength training with an increase in daily protein intake.

ProMuscle

This projects features a descriptive multicentre study involving 25 centres that investigates the dietary intake of Dutch haemodialysis patients, alongside a systematic review assessing the effectiveness of combined dietary and exercise interventions for kidney patients, as well as the development of a project proposal aimed at enhancing nutritional and physical care for individuals with kidney disease.

Nutrition & exercise in kidney diseases

Completed projects

EMPOWER-GR aims to enhance understanding of the awareness, feasibility and health effects of a combined nutrition and exercise programme for patients in GRC.

EMPOWER-GR

The outcome of this project is a tailored, evidence-based training guideline designed for the diverse older population. Physiotherapists and dietitians will gain valuable insights and tools to create effective, personalised training programmes, taking into account the individual’s physical condition, mental state, nutritional needs, and overall health status. The aim is to enhance the physical functioning and self-reliance of older adults.
TEAMS

The study examines the effectiveness of the ProMIO intervention on physical functioning, protein intake, exercise behaviour, muscle mass, muscle strength, and cost-effectiveness among migrant seniors from Surinam, Turkey, and Morocco aged 55 and older. It is a powerful lifestyle programme designed specifically for migrant older adults.

PROMIO

The development and evaluation of a Care Pathway for Intensive Dietetics aims to enhance protein intake and physical functioning among malnourished elderly individuals both during hospital stays and in their home environments by integrating intensive nutritional care with a physical activity intervention.
ProIntens

Healthcare improvement projects

Ongoing projects

The aim of this research is to support elderly individuals in rehabilitation and their caregivers in enhancing physical functioning at home. To achieve this, researchers are developing and testing a blended nutrition and exercise programme in practical settings.
BITE-IT

The aim of the “Draaideur”-care pathway is to provide tailored support for vulnerable individuals aged 65 and older, helping them maintain their mobility and independence. Additionally, the purpose of the “Draaideur”-project is to facilitate the implementation of this care pathway in Amsterdam South.

Draaideur

The aim of the Ingredients-project is to gain insight into the body composition, energy intake, and energy expenditure of individuals with a non-metabolic anomaly, both with and without overweight.

Ingredients

Timely and simultaneous nutritional and physical activity interventions in hospital settings
Pitstop Nutrition & Exercise

Improving the transition from hospital to home for patients requiring paramedical recovery care following a complex hospital stay.
TULIP

Completed projects

Improving movement in the hospital.
Improving Momevent

Developing and evaluating a transdisciplinary programme in physiotherapy, occupational therapy, and dietetics to provide optimal support for patients experiencing Post Intensive Care Syndrome (PICS). This initiative is facilitated through a Community of Practice comprising experts by experience and healthcare professionals from both primary and secondary care in the Amsterdam area and beyond.
REACH

Sustainable and healthy food and lifestyle

Ongoing projects

LOFIT integrates a lifestyle portal into patient care, focusing not only on physical activity but also on other health-related behaviours such as nutrition and smoking.

LOFIT lifestyle portal

In the PEARLS-project, we explore whether plant-based nutrition is the optimal choice for patients in hospital settings.

PEARLS

This project aims to explore ways to create a healthier and more sustainable food environment within Amsterdam UMC for both staff and visitors.
Healthier food in Amsterdam UMC

Completed projects

In September 2023, a project group representing all university medical centres was established to implement the Green Deal Sustainable Healthcare plan by the NFU.
Sustainable food in hospitals

Plants for Joints is a lifestyle programme centred around a plant-based diet, physical activity, and stress management, specifically designed for individuals with rheumatic conditions.
Plants for joints

Many vulnerable patients undergoing a TAVI procedure for a new aortic valve tend to have poor dietary habits and insufficient physical activity. This adversely affects their physical recovery post-surgery. The RITME-project aims to better identify the risk factors related to nutrition and exercise. Additionally, the project team is exploring how healthcare professionals can enhance nutritional and physical care in both preoperative and postoperative stages, ensuring that patients have a smoother recovery.

RITME